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Squash Casserole by

Ingredients

5-6 medium squash
1 medium chopped onion
1 egg(beaten)
3 T butter
1 sleeve of saltine crackers(crushed)
2 cups grated cheddar cheese
1/3-1/2 cup condensed milk

Instructions

Cook squash and onions for 30 minutes or until tender.
Drain squash mixture.
Add egg, butter, cracker crumbs. cheese and milk.
Spoon into a greased casserole dish.
Bake in 350 degree oven for 30 minutes.

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