Apple Pie Dumplings by
1 (21 oz) can of Apple Pie Filling
1 roll crescent rolls
½ teaspoon cinnamon (optional)
(21 oz) can of Apple Pie Filling
roll crescent rolls
Preheat oven to 375 degrees.
Open crescent rolls and cut into 12 equal pieces. Roll each piece into a ball.
Stir Apple Pie Filling and crescent rolls together to coat the crescents with the sauce.
Pour into a 2 qt casserole dish, ensuring the crescent pieces are on top of the pie filling.
Bake 25-30 minutes or until crescents are completely cooked (baking time on this recipe may vary) flipping crescents after 15 minutes. Serve warm with ice cream.