You are not logged in. | Log In


Is this you? Log in here.

Printer-Friendly: 3x5 | 4x6 | Letter

Chocolate Malt Dessert by

Tags: Chocolate

Cost to make this recipe $5.51


2 cups all-purpose flour
1/2 cup margarine, melted
1/4 cup butter, melted
1/3 cup powder sugar
1/4 tsp. salt
1 (8 oz.) cream cheese, softened
4 Tbsp. all-purpose flour
1/3 cup malted milk powder
1 tsp. vanilla extract
1/4 cup vanilla candy wafers, pieces
1/4 cup butter, melted
1/3 cup powder sugar
1/3 cup chocolate malted milk powder
1 tbsp. 2% milk
1 (8 oz.) cool whip


Crust: Beat flour, margarine, butter, sugar and salt together.

Pour into an greased 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.

Cool completely.

Filling: Beat cream cheese, flour, malted milk powder, vanilla extract together. Spread over crust. Spread vanilla candy wafer pieces over the crust.

Topping: Mix butter, sugar, malt powder, 2% milk and cool whip together. Spread over filling layer.


Back to Top