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Pineapple Bars - by

Tags: Fruits

Cost of to make this recipe $6.87

Ingredients

Crust:
2 cups all-purpose flour
1/2 cup margarine, melted
1/4 cup butter, melted
1/2 tsp vanilla extract
1/3 cup powder sugar
1/4 tsp salt
Filling:
1/4 cup butter, melted
1 (8 oz.) cream cheese, softened
1 (7 oz.) marshmallow cream
2 (8 oz.) dole pineapple crushed, drained
Topping:
1 (8 oz.) cool whip
1 (13.5 oz.) graham cracker crumbs

Instructions

Crust: Beat flour, margarine, butter, vanilla extract, sugar and salt together.

Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.

Cool completely.

Filling: Beat cream cheese, butter and marshmallow cream and mix well.

Spread over the crust.

Spread pineapple over cream cheese mixture.

Topping: Spread cool whip over the pineapple layer. Sprinkle graham cracker crumbs over the cool whip.

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