Baked Fish (For Tacos) by
Suhu
Estimate half pound fish per person?? See slaw recipe in “salads”
Ingredients
Fish fillets (cod, snapper, sole, rock)
Salt & pepper
Old Bay seasoning
Paprika
Lemon or lime juice
Oil
Instructions
Marinade fish for an hour or more.
Put in single layer on baking sheet.
Bake at 400* for 10-15 minutes
Serve with super size corn tortillas, homemade coleslaw, avocado, chips, quest fresco, pico de gallo, cilantro
Sauce:
1 cup yogurt
2/3 cup mayo
Lime, juiced
Garlic to taste, dash salt
Sriracha to taste
Minced jalepeno
