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Black bean pasta salad by

Tags: Quick&Easy


Any color bell pepper, cut into baby bite sized pieces
1 clove minced garlic (optional)
Frozen corn
Ready to eat Black beans, rinsed and drained
Any other veggie your baby likes
Italian dressing of your choice


Heat a little bit of olive oil in a frying pan over low/medium heat

Add garlic and frozen corn and sauté until thawed/soft

Add peppers/other fresh veggies and sauté until soft

Add black beans to heat through

Transfer to bowl and dress with Italian dressing

Refrigerate for at least 30 minutes or over night

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