Thai sweet chili tripe and kidneys by
Davidroyburnett
Tags: tripekidneys
Ingredients
200g tripe precooked and bleached
200g kidneys chopped
2 cloves garlic
1 medium onion
2 plum tomatoes1
1/2 tin sweet corn
Seasoning: sea salt, paprika, Thai chili sauce, white pepper
200
g tripe precooked and bleached
200
g kidneys chopped
2
cloves garlic
1
medium onion
2
plum tomatoes1
1/2
tin sweet corn
Instructions
1. Fry onions and add garlic when onions blanched
2. Add chopped kidneys and diced tripe
3. Add chopped tomatoes
4. Add sweet corn
5. Season as required and add Thai chili sauce to taste