Put pecans in icing while hot; gives it a good flavor.. or spread the pecan on top. We love it with ice cream!

* 1 stick butter
* 4 Tbsp. cocoa
* 6 Tbsp. milk, cream, or buttermilk
* 1 box powered sugar
* 1 tsp. vanilla
* 1 cup pecans

Put butter, cocoa and milk in saucepan, melt & bring to boil.

Remove from heat and add powered sugar, vanilla and pecans. Beat well.

Pour over hot cake.