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Peanut Butter Bars By: Julie McAuley by


2 cups Graham Cracker CRUMBS
1- 16 oz Box Powdered Sugar
1 cup Peanut Butter
1 cup Butter - Melted

Mix all together and spread onto 9" x 13" pan and chill for an hour


12 oz. Chocolate Chips
1/2 cup Butter
Combine and put at low heat
Once smooth pour over top
Chill for 20 minutes
Cut into squares and Enjoy!

**Toll House Chocolate Chip Cookies - on back of choc chips
or you can add Heath Bars chips to half of the batch


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