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Frozen Coconut Pie by

Tags: Pie, Easy

Ingredients

1 package softened cream cheese
1 TBSP sugar
1/2 C Milk
1 1/3 C bakers angel flake Coconut
1 tub cool whip extra creamy whipped topping thawed
1/2 tsp vanilla
1 graham cracker crust

Instructions

Beat cream cheese and sugar in large bowl. Gradually add milk beat until smooth.

Stir in coconut, whipped topping and vanilla - spoon into crust.

FREEZE 4 hours or until firm. Let stand for 15 minutes before serving

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