Frozen Coconut Pie by
Ingredients
1 package softened cream cheese
1 TBSP sugar
1/2 C Milk
1 1/3 C bakers angel flake Coconut
1 tub cool whip extra creamy whipped topping thawed
1/2 tsp vanilla
1 graham cracker crust
Instructions
Beat cream cheese and sugar in large bowl. Gradually add milk beat until smooth.
Stir in coconut, whipped topping and vanilla - spoon into crust.
FREEZE 4 hours or until firm. Let stand for 15 minutes before serving
Stir in coconut, whipped topping and vanilla - spoon into crust.
FREEZE 4 hours or until firm. Let stand for 15 minutes before serving