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Taco Meat by

Ingredients

2 lbs ground chuck
2 packs Old El Paso original seasoning
1 can Hormel chili w/ beans, 1 can Hormel chili w/o beans
1 1/3 cup water

Instructions

Brown the ground chuck then drain.

Add the seasoning, chili, and water; stir until well mixed.

Simmer for 20-30 minutes.

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