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Paleo Naan by

Source: http://myheartbeets.com/paleo-naan-indian-bread/

Ingredients

cup Almond Flour
cup Tapioca Flour
1 cup Organic Coconut Milk, canned and full fat
optional
salt
Grassfed Organic Ghee (slather that bread!)

Instructions

Mix all the ingredients together.

Heat a 9.5 inch Nonstick Pan over medium heat and pour batter to desired thickness (see notes below).

Once the batter fluffs up and looks firm/mostly cooked, flip it over to cook the other side (be patient, this takes a little time!).

Enjoy this and make it often.

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