One head green cabbage
one box of gluten free bow tie noodles
canola oil
salt
pot to boil noodles
pan to fry cabbage
cutting board and sharp knife

Heat canola oil over medium heat
Wash and cut cabbage , make sure to cut cabbage into small pieces when oil is ready fry cabbage for five minutes or until brown
boil water in a pot with salt and cook bow ties according to directions on the box. Once the noodles are cooked drain. Add cabbage and mix together serve and enjoy.