You are not logged in. | Log In


Is this you? Log in here.

Printer-Friendly: 3x5 | 4x6 | Letter

MeMa's Hotcakes by

Source: Doris Ruth Ramsey


2 cups flour
5 tsp. baking powder
1 tsp. salt
3 Tbsp. sugar
2 eggs
2 cups whole milk
1/3 cup oil


Mix all ingredients together until well blended. Pour batter onto hot griddle in 1/2 cup measurements. Cook on one side until all bubbles stop coming up and "popping" and then flip with a spatula to the other side. Flip only once!

Put butter on top of flipped side while bottom side is cooking for best results.

Serve warm with your choice of syrup.

Servings: 8

Serving Size: 1 pancake

Back to Top