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Chai Tea Latte by

Tags: tea,chai

When the weekend rolls around, it’s a “kick your heels up” mentality and many of us are more than happy to stay indoors with the family rather than venture out into the early weekend hours for a tea or coffee.


2 Chai Teabags (We like Bigelow Vanilla Chai)
1 cup boiling water
1 cup milk
Dash of cinnamon
Tablespoon yummy local honey


Bring your water to boil in a saucepan. Remove from heat and insert teabags to steep. After 3 minutes, press teabags against side of pain to get all the good tea out and discard. Stir in your milk, cinnamon, and honey.

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