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Bean Casserole / Dip by

Source: Gail Marlin got it from Brenda Steele

Ingredients

2 cans of Ranch Style Beans
1 can corn
1 can Rotel
1 lb ground beef, cooked
1 cup cheese

Instructions

Mix all together; put in casserole dish, sprinkle some cheese on top. Cover. Cook at 350 for 20-30 mins

Server with corn chips

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