Bean Casserole / Dip by CandI

Source: Gail Marlin got it from Brenda Steele

Ingredients

2 cans of Ranch Style Beans 1 can corn 1 can Rotel 1 lb ground beef, cooked 1 cup cheese

Instructions

Mix all together; put in casserole dish, sprinkle some cheese on top. Cover. Cook at 350 for 20-30 mins

Server with corn chips