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Sun Dried Tomato Dip by


1/2 cup sun dried tomatoes
8 oz reduced fat cream cheese
1 cup Greek yogurt
1 tbs Tabasco
1 garlic clove
1 lemon, juice
1/2 tsp salt


Place all the ingredients in your food processor and pulse until all the ingredients are mixed through, about 1 minute.
Nutrition Information (per serving):
Calories 225
Fat 16.3 g
Sodium 652 mg
Protein 12.1 g

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