Kulfa Saag by
Zaidimama
Ingredients
3 bunch kulfa saag
1 bunch palak
6 garlic cloves
1 medium onion
6 green chillies
2 tsp red chilli powder
2-3 tbsp aata
3
bunch kulfa saag
1
bunch palak
6
garlic cloves
1
medium onion
6
green chillies
2 tsp
red chilli powder
2
-3 tbsp aata
Instructions
Boil the washed leaves with green chillies, onion, garlic, red chilli.
Cool and blend with aata.
Cook again with ghee.
Fry garlic and give tarka.