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Cannoli dip by

Ingredients

8 oz. Cream Cheese (room temperature)
1 cup Ricotta Cheese
I cup Confectionersí Sugar
2/3 cup Mini Chocolate Chips
1 tsp. Vanilla Extract
Waffle Cones

Instructions

Mix with hand mixer or standing mixer cream cheese and ricotta cheese together for about 2-3 minutes until itís fluffy. Gradually add the confectionersí sugar and continue to mix. Add vanilla extract. Stir in mini chocolate chips. Serve with broken waffle cones or graham crackers and serve!

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