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Chocolate Pudding Dessert by

Tags: Chocolate

Cost to make this recipe $7.24


2 cups all-purpose flour
1/2 cup margarine, melted
1/4 cup butter, melted
1/3 cup powder sugar
1/4 tsp. salt
1 (8 oz.) pkg. cream cheese
1/2 cup almond butter
1 (3.5 oz.) instant vanilla pudding
1/3 cup milk
1 (8 oz.) Greek vanilla yogurt
1/2 tsp. peppermint extract
1/4 cup chocolate candy wafers, quartered
1 (8 oz.) cool whip
1 (3.5 oz.) instant chocolate pudding


Crust: Mix flour, margarine, butter, sugar & salt together.

Pour into an 13 x 9 x 2 inch baking dish. Bake at 350 degrees for 10 minutes.

Cool completely.

Filling: Mix cream cheese, almond butter, dry pudding mix, milk, peppermint extract, yogurt and chocolate candy wafers. Fold in cool whip.

Spread the filling mixture over pudding layer..

Topping: Spread instant chocolate pudding over the dessert.


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