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Triple Chocolate Brownies by

Tags: Cake

Cost to make this recipe $9.73

Ingredients

Brownie:
1/2 cup margarine, melted
1/4 cup butter, melted
1 cup all-purpose flour
1 cup sugar
1/3 cup Dutch-process cocoa mix
4 eggs (beat 1 at a time)
1 tsp. vanilla extract
1/4 tsp. salt
Filling:
1 (8 oz.) cream cheese, softened
1 (3.5 oz.) instant chocolate fudge pudding mix
1/2 cup powder sugar
1/3 cup 2% milk
1 cup dark chocolate M & M's
Topping:
1 (8 oz.) cool whip
1 pkg. hot chocolate mix
1 tsp. Dutch-process cocoa powder
3 tsp. sugar





Instructions

Brownie: Mix brownie ingredients.

Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 20 minutes.

Cool completely.

Filling: Beat cream cheese, dry pudding mix, sugar, milk and M & M's until mixed.

Spread over brownies.

Topping: Mix cool whip, hot cocoa mix, cocoa powder, and sugar.

Spread over cream cheese layer.

Decorate.





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