Cost to make this recipe $12.83

1 lb. ground beef, browned and drained
1 medium onion, chopped
1 (14.5 oz.) French style green beans, drained
1 (30 oz.) tater tots
1 (15.25 oz.) cream of chicken soup
1 (12 oz.) evaporated condensed milk

1 lb. ground beef, browned and drained 1 medium onion, chopped 1 (14.5 oz.) French style green beans, drained 1 (30 oz.) tater tots 1 (15.25 oz.) cream of chicken soup 1 (12 oz.) evaporated condensed milk

Brown ground beef and onion; drain.

Place in a 2 qt. casserole dish.

Add green beans first and tater tots on next layer.

Beat soup and milk together.

Pour over tater tots.

Bake at 350 degrees for 1 1/4 hours.