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Polish Sausage And Cabbage Soup by


2 cups potatoes, cubed and peeled
4 cups cabbage and carrot (packaged coleslaw mix)
1 large onion, chopped
2 tsp caraway seeds, crushed
1 lb Polish sausage, cooked, halved lengthwise and cut into 1/2 inch slices
4 cups fat free chicken broth


Place potatoes, coleslaw mix, onion, caraway seeds and sausage in crock pot. Pour broth over all. Cover.
Cook on low for 10 - 12 hours or high for 5 - 6 hours.

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