Peanut Butter Cookies by
Rkstata2
Ingredients
2 1/2 Cup All-Purpose Flour
1/2 tsp. Baking Soda
1/2 tsp. Baking Powder
1/2 tsp. Salt
1 C. Roasted Salted Peanuts, Chopped
2 Sticks Butter
1 Cup Brown Sugar
1 Cup White Sugar
1 Cup Crunchy Peanut butter
1 Large Eggs
1 tsp. Vanilla
2
1/2 Cup All-Purpose Flour
1/2 tsp
Baking Soda
1/2 tsp
Baking Powder
1/2 tsp
Salt
1
C. Roasted Salted Peanuts, Chopped
2
Sticks Butter
1 Cup
Brown Sugar
1 Cup
White Sugar
1 Cup
Crunchy Peanut butter
1
Large Eggs
1 tsp
Vanilla
Instructions
1. Preheat oven to 375 degrees. In a large bowl, cream butter and both types of sugar
2. Add peanut butter, eggs, and vanilla and mix until creamy
3. Add flour, baking soda, baking powder, salt, and chopped peanuts and mix until completely incorporated
4. Scoop dough onto cookie sheet in balls
5. Using a fork, make perpendicular indents
6. Bake until cookies begin to brown, about 15 minutes