1 bunch kale
3 handfuls mixed sprouts
1 small red bell pepper, seeded and diced
1/2 cup fresh dill, finely chopped
Fresh cherry tomatoes, halved
Hemp seeds

dressing:
1 large avocado, mashed
3 tablespoons fresh lemon juice
1 tablespoon nutritional yeast
1 teaspoon olive oil
cayenne pepper
sea salt and black pepper

1 bunch kale 3 handfuls mixed sprouts 1 small red bell pepper, seeded and diced 1/2 cup fresh dill, finely chopped 1 large avocado, mashed 3 tablespoons fresh lemon juice 1 tablespoon nutritional yeast 1 teaspoon olive oil

1. Remove stems from kale. Wash and dry.
2. To the kale, add sprouts, bell pepper, dill, and tomatoes. Toss.
3. In a small bowl, mash avocado until smooth. Stir in lemon juice, yeast, oil, cayenne pepper, salt, and pepper.
4. Toss dressing with salad, sprinkle hemp seeds on top.