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"Grandmas" Apple Crisp by


1 cup brown sugar
1 cup rolled oats
1 cup flour
2 cups butter, melted
3 cups apples-peeled, cored and chopped
1/2 cup white sugar
2 teaspoons ground cinnamon


Preheat oven to 350 degrees. Lightly grease an 8-inch square pan.

In a large bowl, combine brown sugar, oats, flour, and butter. Mix until crumbly. Place half of crumb mixture in pan. Spread the apples evenly over crumb mixture. Sprinkle with sugar and cinnamon and top with remaining crumb mixture.

Bake in preheated oven for 40-45 minutes or until golden brown.

Serve warm or cold.

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