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Haystack Onion Rings by


Large onion

2 cups of milk \ mix
1 egg / together

2 cups flour
1 tablespoon salt


Slice onion VERY thin. Place in baking dish and cover with milk/egg mixture. Soak for at least 1 hour.

Combine dry ingredients and set aside.

Heat oil.

Grab handful of onions, throw into flour mixture, tap to shake off excess and PLUNGE into hot oil. Fry for a few minutes and remove when golden brown.

Repeat until onion is gone.

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