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Blueberry Bread by


2 eggs
1 cup white sugar
1 cup milk
3 Tablespoons vegetable oil
3 cups flour
1 teaspoon salt
4 teaspoons baking powder
1 cup blueberries (frozen or fresh)


Preheat oven to 350 degrees

Mix together beaten eggs with the white sugar. Add milk and vegetable oil.

Sift together flour, salt and baking powder. Combine mixtures, stirring only until blended. Carefully fold in fresh or frozen blueberries.

Pour into greased loaf pan. Bake at 350 degrees for 50-60 minutes. Cool in pan but try to turn it out of pan before it is totally cool.

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