1 1/2 hours 30 min prep A great recipe from my moms collections. Hopefully, it will be just what you are looking for!- Ocean -Ivy

vegetable oil
4 med baking potatoes
1 c all-purpose flour
1 beaten egg
1/4 c milk
1 tbs vegetable oil
3/4 tsp salt
1/2 c beer

4 med baking potatoes 1 c all-purpose flour 1 beaten egg 1/4 c milk 1 tbs vegetable oil 3/4 tsp salt 1/2 c beer

1. Heat over to 400.
2. After washing potatoes, rub them with oil.
3. Bake them for 1 hour, or until done.
4. Beating them well, combine the next 5 ingredients.
5. Stir the beer in.
6. Cut the potatoes lengthwise to 4 wedges.\
7. Dip each wedge into the batter, and fry in deep fry.
8. Fry until golden in color.
9. Drain excess oil on paper towels.