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Hummus by

Tags: Quick&Easy


1 can or box of garbanzon beans/chick peas, drained and rinsed
2-3 tablespoons olive oil
2 tablespoons tahini
2 garlic cloves, minced
juice from one lemon
dash of paprika (optional)
salt and pepper to taste


add all ingredients to your food processor and process for 5 minutes (processing that long makes hummus smooth and fluffy).

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