1 cup flour
3/4 cup oatmeal
1 cup brown sugar
1 t. cinnamon
1/2 cup melted butter (use 1/2 for bottom of pan)
1 qt. rhubarb
1 cup sugar
1 cup water
2 T. corn starch
1 t. vanilla

1 cup flour 3/4 cup oatmeal 1 cup brown sugar 1 t. cinnamon 1/2 cup melted butter (use 1/2 for bottom of pan) 1 qt. rhubarb 1 cup sugar 1 cup water 2 T. corn starch 1 t. vanilla

bake at 350 for 1 hour