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*LOW CARB* *VEGAN* *RAW* Maple Dijion Dressing by

Ingredients

- 3 tablespoons walnut or olive oil
- 2 tablespoons apple cider vinegar (adjust to taste)
- 1 teaspoon maple syrup
- 2 teaspoons dijon mustard

Instructions

1. Whisk the oil, vinegar, syrup, and mustard together.

Servings: 4

Nutrition Information (per serving):
Calories 97.08
Fat 10.6 g
Saturated Fat 1.43 g
Sodium 34.17 mg
Carbohydrates 1.37
Fiber 0.1 g
Sugars 1.3 g
Protein 0.12 g

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