200 g of chocolate
175 g of butter
150 g of sugar
4 eggs
70 g of flour
a lot of walnuts

200 g of chocolate 175 g of butter 150 g of sugar 4 eggs 70 g of flour

Melt the chocolate and the butter together.
Meanwhile beat eggs and sugar.
Add the flour.
Pour in the melted chocolate and butter.
Add the walnuts, coarsely chopped and mix well.

Bake for 25 minutes at 180°C.