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Crockpot Tatertot Hotdish by


1 pound hamburger, browned and drained
1 bag (16 ounce size) Tater tots
1 bag (16 ounce size) frozen mixed vegetables, cooked
2 cans (10.75 ounce size) cream of mushroom or celery soup


Mix the hamburger, 1/2 bag of Tater tots, cooked veggies, and soup in the crockpot. Use two cans soup -- if it looks dry add another can of soup. Layer the remaining Tater tots on top. Cook on LOW for about 4 hours.

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