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BBQ Beef Cups by

Source: Hungry Girl

Ingredients

12oz Extra-Lean Ground Beef
1 small onion, finely chopped
3/4 cup Barbeque sauce
1 Pakage Pillsbury Cresent Seamless Dough Sheet

Instructions

Preheat over to 375. Spray 12-cup muffin pan with nonstick spray.

Bring a large skillet sprayed with nonstick spray to medium-high heat. Add beef and onion about 8-10 minutes)

Reduce heat to low, Stir BBQ sauce and let simmer for 5 minutes.

Roll dough out into a 12-inch by 9-inch rectangle. Using a knife or pizza cutter, cut into 12 squares.

Place each square into a muffin cup, and press it inot the bottom and up along the isdes to form a little dough cup for the beef.

Evenly distribute beef mixture among the cups. Bake in the oven for 12-15 minutes until golden brown.

Servings: 12

Serving Size: 1 Cup

Nutrition Information (per serving):
Calories 125
Fat 4 g
Sodium 321 mg
Carbohydrates 15
Fiber 0.05 g
Sugars 7 g
Protein 7 g

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