1 Package of Egg Noodles
1 lb of hamburger
2 jars of Spaghetti Sauce (1 can/jar of spaghetti sauce if making smaller casserole)
1 small can tomato sauce (if making smaller casserole)
1 package shredded cheese
Oregano
Salt & pepper to taste
(Onions, green peppers, etc optional)
1 small container ricotta cheese (optional)
1 small can sliced black olives, drained (optional)
1 small can mushroom, drained (optional)

1 Package of Egg Noodles 1 lb of hamburger 2 jars of Spaghetti Sauce (1 can/jar of spaghetti sauce if making smaller casserole) 1 small can tomato sauce (if making smaller casserole) 1 package shredded cheese 1 small container ricotta cheese (optional) 1 small can sliced black olives, drained (optional) 1 small can mushroom, drained (optional)

Need large microwavable container with a lid or cover with plastic wrap, (preferably glass) sauce may stain plastic container. if you use a round casserole dish, reduce ingredient amount and it may run over in the microwave but that's ok. Spray with cooking spray. You are going to layer the ingredients; making sure to put in raw hamburger meat and placing it in small clumps so it cooks thoroughly in the microwave. Put in a layer of egg noodles first, enough to cover the bottom of the dish. Then pour some of the spaghetti sauce next, covering the noodles and possibly a little more...this is what cooks the noodles. Then add raw meat and some cheese. Then re-layer with noodles, sauce and meat. Makes usually two layers. Cover and cook about 25 minutes, then remove lid, add a layer of cheese and microwave until cheese is melted.