Carrot Cake by
Cpeirson
Ingredients
4 eggs
2 c flour
2 c sugar
1 c oil
2 t baking powder
2 t baking soda
2 t cinnamon
1 c chopped nuts
2 c grated carrots
4
eggs
2
c flour
2
c sugar
1
c oil
2
t baking powder
2
t baking soda
2
t cinnamon
1
c chopped nuts
2
c grated carrots
Instructions
Beat all ingredients, adding nuts and carrots last. Bake in prepared 13x9" pan at 350 for 45-55 minutes. Frost with Cream Cheese Icing.
