#1:
8oz Fettuccine
Handful of basil, chopped
1-2 cloves garlic, crushed
4T butter
1 Boursin Cheese - Basil & Chive
s&p
2-3 c chicken broth
3/4 c heavy cream
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#2:
1 c cherry tomatoes, halved or quartered
extra chopped basil
Fresh Parmesan
Fresh Parmesan cheese

8 oz Fettuccine 1 -2 cloves garlic, crushed 4 T butter 1 Boursin Cheese - Basil & Chive 2 -3 c chicken broth 3/4 c heavy cream 1 c cherry tomatoes, halved or quartered

Put all #1 ingredients, in skillet and bring to boil. Boil 10-15 min until noodles are tender; add tomatoes the last minute of cooking.
Garnish with more basil and cheese.