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Cream Cheese Bean Dip by

Ingredients

1 cup sour cream
16 oz. can refried beans
4 oz. cream cheese softened
1 pkg taco seasoning
1 cup Mexican cheese
Salsa (up to 1/4 cup of your favorite kind) optional
other - jalapenos, black olives, gr onions, etc.
tortilla chips

Instructions


Preheat oven to 350.
Mix beans, sour cream, and cream cheese in a bowl until well combined. Add taco seasoning and salsa. Pour into 8 x 8 dish. Top with shredded cheese and bake for 25 minutes.
Serve hot with tortilla chips.

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