Chocolate Croissants by
Cpeirson
Ingredients
1 8oz refrigerated crescent rolls
1/3 c semi-sweet choc chips
1
8oz refrigerated crescent rolls
1/3
c semi-sweet choc chips
Instructions
Heat oven to 375. Unroll the dough and separate into 8 triangles. Place about 10 choc chips in bottom third of each triangle and roll up.
Place on parchment-lined baking pans and bake 12-14 minutes. Serve warm or at room temp.
