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Blue Berry Muffins by

Source: Chronicle Paper


Pam spray
2 cups all -purpose flour
3/4 cup sugar
1 tsp. baking powder
1/2 teasp. salt
1 cup milk
1 stick unsalted butter - melted
1 teasp. vanilla
2 eggs
1 cup fresh Blue Berries- don't use any more than what is stated


Heat oven to 400*
Spray pam over muffin tins
Sift flour, sugar, baking powder,and salt together in large bowl;
In another bowl mix milk, melted butter, and eggs.
Add all of milk mixture to dry mix -
Fold in all ingredients
Add blue berries - fold in gently

Scoop about 1/4 cup above mixture into muffin cups
Bake 15-25 mintes; until golden brown = let pan cool on rack 15 minutes or so
before removing from pan.

These freeze well. Taste - ok - not great.

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