1 cup butter
1 cup sugar
1 cup brown sugar, packed
1 egg
1/2 cup oil (vegetable)
1 cup rolled oats
1 cup cornflakes (crush before putting in bowl)
1 tsp vanilla
3 1/4 cups flour
1 tsp. baking soda
1 tsp salt
1/2 cup of shredded coconut
1/2 cup chopped walnuts or pecans

1 cup butter 1 cup sugar 1 cup brown sugar, packed 1 egg 1/2 cup oil (vegetable) 1 cup rolled oats 1 cup cornflakes (crush before putting in bowl) 1 tsp vanilla 3 1/4 cups flour 1 tsp baking soda 1 tsp salt 1/2 cup of shredded coconut 1/2 cup chopped walnuts or pecans

Cream butter and sugars until light and fluffy. Add egg and mix well. Add oil and mix. Add oats, cornflakes and coconut, pecans and vanilla. Add flour, baking soda, and salt.
Form into 1" balls. Place on an ungreased baking sheet. Flatten with fork dipped in water. Bake at 350 degrees 10 minutes. Cool on baking sheet before moving.