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Sausage & Cream Cheese Crescents by


16 oz Sausage cooked
8 oz Cream Cheese Softened
2 cans crescent rolls
1 cup shredded cheese


Mix sausage, cream cheese, and cheese together. Separate rolls into triangles. Cut each triangle length wise. Scoop a heaping tablespoon of sausage mixture onto each & roll up. Bake at 375 for 15 minutes until golden brown

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