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Potato Pancakes by

Ingredients

1 to 1 1/2 cups bread crumbs or stale bread
3/4 cup to 1 cup milk (enough to soak bread, not runny)
2 eggs
1 medium onion
6 medium pototoes
1 tspn salt
few shakes of pepper
1/2 tspn sugar
1/4 tspn nutmeg

Instructions

Soak bread in milk and add eggs
Grind onion.
Grind potatoes.
Mix potato and egg mixture by hand (don't whip).
Add salt, pepper, sugar and nutmeg.
Fry in hot oil, if possible in a cast iron frying pan.

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