Recommended to be served with Velveeta Shells and Cheese.

- Baking Pan, lined with foil and sprayed with cooking spray
- Medium Bowl
- Bowl for eggs

- 2 chicken breasts cut into strips
- 2 eggs
- 1/2 cup all purpose flour
- 1 cup bread crumbs (recommended: panko)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon ground pepper
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder

1. Preheat oven to 350 degrees, Line a baking pan with foil and spray with cooking spray.

2. Beat eggs and set aside.

3. Combine all dry ingredients in a medium bowl.

4. Dip chicken strips into beaten egg then coat with bread crumb mixture, place on prepared baking sheet.

5. Bake for 15-20 minutes until chicken is baked through and an internal temperature of 165 degrees.