You can add more cheese on top if you want it cheesier.

4 Chicken breasts
3-4 broccoli florets
2 cans cream of mushroom soup
1 cup mayonnaise
1/2 tsp curry powder
3/4-1 cup graded cheddar cheese
2 white bread slices

4 Chicken breasts 3 -4 broccoli florets 2 can s cream of mushroom soup 1 cup mayonnaise 1/2 tsp curry powder 3/4 -1 cup graded cheddar cheese 2 white bread slices

Preheat oven to 350 degrees
Cook chicken breasts (I use the BBQ)
Cut broccoli into bite size florets and steam
Mix together- Cream of mushroom soup, mayonnaise and curry powder. Add 1/4-1/2 cup cheddar cheese to the mix.
Line bottom of 13x8x2 dish with steamed broccoli. Cut chicken breasts into bite size pieces and scatter over broccoli. Spread mix over the top and top with remainder of cheddar cheese.
Slice bread into small cubes and distribute over the casserole.
Bake in oven for 30 minutes. Allow to cool for 5 before serving.