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Breakfast Casserole by

Ingredients

1 can buttermilk biscuits
1 lb breakfast sausage
1/2 cup shredded cheese
6 eggs
1/2 C milk
1 packet country gravy mix

Instructions

Cut biscuits into quarters & spread into a 13X9 baking dish.
Add cooked sausage & sprinkle with cheese.
Add eggs & milk (mixed).
Top with made country gravy.
Bake at 350 for 30-35 minutes.

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