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Potato Soup by

Ingredients

Potatoes
white wine
leeks
onion
garlic
bit o' cream
Mushrooms!
Dill!!

Instructions

Chop up leeks, onion, mushrooms and garlic and fry 'em up!
After however many minutes that takes, pour in a small glass of white wine and enjoy the fumes :) When the fumes are no longer fun, or slightly before, add the coarsely chopped up potatoes .
Cover with boiling water, and let simmer for... I kinda forget.. about 25 mins. depending on size of potatoes. When done, blend it up, maybe add some cream, pepper, salt... done deal. But dill on top makes it POP ^_^

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